The prized black truffle of Tuscany is a variety of Tuber melanosporum Vitt. widespread in the areas where there are limestone outcrops in the province of Florence, Arezzo and Siena. Specifically, it has been found in the areas of Chianti, Casentino, Val di Chiana and Mugello. It is wrinkled to the appearance, dark and with small warts, with light and thin veins, of variable dimensions between that of a walnut and that of a grapefruit, and emits, like the other varieties of the family, an intense characteristic perfume.

The “Ristorante Il Caldetino” is located in the green Mugello, surrounded by the countryside that is tinged with different colors for each season. In winter you can enjoy a typical Tuscan environment, cozy and nice. In summer the panoramic terrace is ready to welcome you with an open view of the valley and a beautiful sunset. From them you will find traditional dishes, but not only, their menu is enriched with fish dishes and natural leavened pizzas cooked in a wood oven. Their customers will be pampered by a young and fresh service and nature will be the setting for your dinners.

• Three-course tasting dinner based on Mugello black truffle, accompanied by a bottle of wine of our selection among the wineries of the territory.
• Welcome drink.
• Digetives at the end of the meal.
• Valid for two people at the “Ristorante Il Caldetino”.