The original Tuscan olive oil comes only from specific varieties of olives, which are harvested by hand. As soon as the daily manual harvest is complete, the olives are pressed in a certified olive press. The immediate pressing guarantees a product of very high freshness, whose flavors and aromas remain unchanged. Italy offers not only good food and wine, but also oil. The tasting of extra virgin olive oil is one of the most authentic experiences that Tuscany can offer you and is the perfect opportunity to learn how to taste “liquid gold”.

Today the historic production of the estate includes the most famous Tuscan wine denominations and some olive groves, in Poggio Moreto and Impruneta, dedicated to extra virgin olive oil, IGP and Chianti Classico. The products pay attention to quality, excellence and originality, in order to emphasize the concept of Made in Italy.

-You can discover how the EVO was born and enjoy it in an enchanting location such as “Tenuta Torciano”, in the heart of Tuscany.
Appetizer: Tuscan cold cuts and cheeses, mixed rustic bread
• Dessert: cantuccini with dessert wine.
• Tasting of 10 types of E.V.O. oils.

Tuscan oils to taste:
• Extra virgin olive oil – Chianti Classico DOP;
• Extra virgin olive oil – Tuscany IGP;
• Extra virgin olive oil – 100% Italian;
• Extra virgin olive oil selection – Ambero Jewel Collection;
• Olive oil flavored with white truffle;
• Chilly flavored olive oil;
• Olive oil flavored with basil;
• Olive oil flavored with garlic;
• Rosemary flavored olive oil;
• Lemon flavored olive oil.

• Valido per due persone presso la “Tenuta Torciano”.