Frascole, a borderland. Important archaeological findings testify to the cultivation of the vine on this land already at the time of the Etruscans and later Comana people. Important archaeological findings testify to the cultivation of the vine on this land already at the time of the Etruscans and later Comana people.

Up here, between 300 and 500 meters, where the climatic characteristics of Chianti Rufina are extreme, craft wines are produced followed by the vineyard to the cellar to the bottle. Since 1992 the Lippi and Santoni families have been personally dedicated to the production of wine and oil in full respect of the landscape and nature. Organic, both wines and oil have been certified since 1999.

• Exclusive guided tour in the vineyard and in the cellar.
• Tasting of organic oil and wines paired with unique products of Mugello farms.
• Relax by the pool.
• Walk to the Etruscan excavations of Frascole.
• Valid for two persons at the “Azienda Agricola Frascole”.