Emilia Romagna is the region with the highest number of processors of quality food products PDO, PGI and SGT; it also holds the record for the growth of laboratories where chocolate is processed.

The Gardini brothers have made the artisanal production of chocolate an art in full rule, managing to create new horizons that makes them proud, and more than ever want and passionate about the challenges that the future will subject to their desire for innovation.

• Gift box with two packs of pralines “Le Vie del Gusto: I Sapori del territorio”, a sensory journey with the excellence of the territory from the mountains to the sea.
Collection 18 pralines in the flavors: extra virgin olive oil, gianduia and sweet salt of Cervia, liqueur of Nocino, Grappa Barricata and acacia honey, cremino with sour cherries, cheese of Sogliano sul Rubicone, red wine Passito, mustard Cesena, balsamic vinegar of Modena.

• Guided tasting of 6 pralines: mostarda cesenate, fossa cheese, Cremino Amarena, Praline with red wine, Balsamic Vinegar of Modena, Grappa Barricata and Honey.

• Valid at the “Gardini Cioccolato d’ Autore”.